Intro to Canning, Pickling, & Fermentation @ The Plant, Chicago [21 October]

Intro to Canning, Pickling, & Fermentation

15:00 - 16:30

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The Plant
1400 W 46th St, Chicago, Illinois 60609

Durante esta sesión, los instructores guiaran una discusión sobre conservaría y fermentación incluyendo seguridad, variedades de preparación, y técnicas. ¡La mayoría de la sesión será interactiva y los participantes aprenderán encurtidos y fermentos simples y se llevarán a casa productos preparados!

Learn to preserve the local harvest with this canning and fermentation workshop! Discussion topics will include safety, varieties of preparations, and pickling techniques. The majority of the session will be an interactive workshop where participants will learn simple pickles and ferments and take home a couple jars of prepared products made from fresh local produce. If you have any mason jars to spare, please bring them for your take-home pickles!
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